Paes , S., Corrêa , B., Silva , R. e Vilhena , M. (2019) Using the ABC curve as a tool for inventory management in a bakery and confectionery company, ITEGAM-JETIA, 5(17). Disponível em: https://itegam-jetia.org/journal/index.php/jetia/article/view/293 (Acessado: 18maio2024).