1.
Paes S, CorrĂȘa B, Silva R, Vilhena M. Using the ABC curve as a tool for inventory management in a bakery and confectionery company. JETIA [Internet]. 31Mar.2019 [cited 22Nov.2024];5(17). Available from: https://itegam-jetia.org/journal/index.php/jetia/article/view/293