Study of the effect of carbonation on concrete produced with vegetable fiber (buriti). ITEGAM-JETIA, [S. l.], v. 4, n. 13, p. 184–189, 2018. DOI: 10.5935/2447-0228.201867. Disponível em: https://itegam-jetia.org/journal/index.php/jetia/article/view/67. Acesso em: 23 oct. 2026.