Application of the CEP in control charts to diagnose critical points in baking processes in an Industrial Pole of Manaus Company. ITEGAM-JETIA, [S. l.], v. 2, n. 6, 2016. Disponível em: https://itegam-jetia.org/journal/index.php/jetia/article/view/169. Acesso em: 23 oct. 2026.