Study of the degradation of olive oil (olea europaea) by optical spectroscopy

  • Juliane Mendonça Pereira
  • Petrus Alcântara Junior

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Published
2017-03-30
How to Cite
Pereira , J., & Alcântara Junior , P. (2017). Study of the degradation of olive oil (olea europaea) by optical spectroscopy. ITEGAM-JETIA, 3(9). Retrieved from https://itegam-jetia.org/journal/index.php/jetia/article/view/127
Issue
v.3 n.9 2017
Section
Articles