A proposal to design and develop a microwave weed controller for agricultural use

Hasan Şahin; Mustafa Hakkı Aydoğdu; Mehmet Reşit Sevinç

doi:10.5935/jetia.v6i26.720

Autores

Hasan Şahin Departamento de Maquinário Agrícola, Universidade Harran, Sanlıurfa, Turquia http://orcid.org/0000-0002-3977-4252 (não autenticado)
Mustafa Hakkı Aydoğdu Departamento de Economia Agrícola, Universidade Harran, Sanlıurfa, Turquia http://orcid.org/0000-0002-4945-5239 (não autenticado)
Mehmet Reşit Sevinç Escola Vocacional Bozova, Universidade Harran, Sanlıurfa, Turquia http://orcid.org/0000-0002-0617-7822 (não autenticado)

DOI:

https://doi.org/10.5935/jetia.v6i26.720

Resumo

Problemas baseados em atividades agrícolas estão afetando cada vez mais adversamente o meio ambiente e a saúde dos vivos, principalmente devido aos insumos químicos usados, que causam preocupações em todo o mundo. Um dos métodos não químicos de controle de ervas daninhas é o método de controle de ervas daninhas por microondas. O objetivo desta pesquisa é propor um projeto de máquina agrícola ecologicamente correto que pode ser uma alternativa aos produtos químicos nocivos usados no controle de ervas daninhas. Neste estudo, geradores de microondas (magnetron) recebem sua energia de um gerador alimentado pelo eixo do trator. Múltiplos magnetrons, unidade de controle e vazamento e guias de onda operando a 2,45 GHz ISM serão usados. O projeto inclui um transformador de shunt magnético, um capacitor de alta tensão, um filtro e um ventilador de resfriamento com cada magnetron onde vazamentos de micro-ondas que ocorrem durante as aplicações podem ser controlados e as atividades do magnetron também podem ser monitoradas. As aplicações de campo e as condições de trabalho do trator serão analisadas e o dispositivo será redesenhado e desenvolvido de acordo com as necessidades. Neste estudo, ao contrário dos outros estudos, mais de um magnetron será usado e o dispositivo é projetado para aplicações em áreas agrícolas abertas. Essas diferenças de design e área de aplicação são a característica mais importante que distingue este estudo de outros, e é feito pela primeira vez. Espera-se que seu uso ocorra em todos os países com características semelhantes para a produção agrícola.

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